Meet the Woman Behind the Story
From bustling kitchens to the open sea — Victoria Vanransom's
journey is as layered and adventurous as the story she tells.
World Traveler
Victoria Vanransom was a globetrotting culinary chef whose journey spanned the vibrant landscape of Asia, Europe, and South America. With a deep love for authentic flavors, her extensive travels and rich experiences are reflected in The Captain’s Cook.
Asian culture profoundly shaped Victoria’s culinary philosophy because she had the unique opportunity to learn directly from native women. Sharing time in the kitchen taught her about their cuisines, spices, and time-honored cooking techniques.
These immersive experiences have given her a deep appreciation for the cultural significance of food and the stories it tells.
Chef
In 1977, Victoria joined The Good Earth Restaurant in Boulder, Colorado and spent 12 years developing recipes and opening new locations. She then developed and successfully managed her own restaurant in Encinitas, California, by blending her international experiences with innovative techniques.
Victoria’s dishes reflected her adventurous spirit and dedication to authentic cooking, making her a sought-after chef. In 1997, she was back to corporate life as Executive Chef for a Palm Springs Marriott property. When her heart longed to see the ocean again, she moved to Malibu where she catered to private clients.
Sailor
Having logged over 150,000 sea miles as a sailboat chef, Ms. Vanransom is truly a remarkable sailor. She has traversed some of the most challenging and beautiful waters from Los Angeles to the Federated Islands of Micronesia, navigating through the South Pacific and crossing seven oceans.
Her sea journey beginning in 2010, not only tested her sailing skills, but her ability to adapt her culinary talents to the unique needs of shopping, prepping and cooking at sea. Victoria’s story is an inspiring example of how skills from different disciplines can converge to create extraordinary experiences, proving that adventure and culinary innovation often go hand and hand.
Invite Victoria to Your Event
Looking to add a spark of storytelling and inspiration to your next event? Victoria Vanransom brings decades of rich life experience, heartfelt humor, and an honest look at reinvention to audiences big and small.
From book club gatherings and women’s retreats to literary festivals and Bookstore Meet & Greets, Victoria loves connecting with readers and sharing the real stories behind The Captain’s Cook.